This is our specialty. Ambassador Foods started with just one great brand of cheese, and we’ve since added more than 200 items from the finest dairies and the most renown master cheesemakers. From classic, Swiss Gruyere to Authentic Greek Manouri, we have the imported cheese and the butter you need.
Unsalted Butter
Tonadita Unsalted Butter delivers consistent, high-yield performance for busy kitchens. Made in Argentina, it offers a creamy texture and clean nutty flavor that enhances sauces, pastries, and sautéing. Reliable consistency, long storage stability and freshness ensure efficient portioning and predictable results— ideal for chefs seeking versatility and dependable dairy quality
Champagne Ardenne Vinegar
Beaufor Champagne Ardenne Vinegar offers bright, clean acidity with subtle floral and pear notes, ideal for dressings, marinades, and pan sauces. Consistent flavor and stable shelf life ensure reliable yield and efficiency in busy kitchens. Made in France, it enhances seasoning and balances richness without overpowering ingredients.
Double Cream Cheese
Fromager d'Affinois Double Cream Cheese delivers a velvety, creamy texture and subtle nutty flavor. Highyield, reliable portioning and excellent storage stability ensure freshness and efficiency across applications, and spreads to plated desserts, offering versatile flavor enhancement and dependable results.
Heavy Whipping Cream
California Dairies Heavy Whipping Cream delivers consistent, high-yield performance for professional kitchens, with a rich creamy texture and subtle nutty flavor that enhances sauces, soups, and desserts. Reliable shelf and storage stability support efficient prep and portioning. Made in United States.
Pearled Emmer Farro
Agribosco Pearled Emmer Farro offers a nutty, slightly sweet flavor and firm, chewy texture that holds up in salads, risottos and stews. Made in Italy, it delivers consistent cook times, reliable yield and long shelf life for busy kitchens, with storage stability and bulk value that streamline prep and enhance flavor across menu applications
Reserve Parmigiano Reggiano
Zerto Reserve Parmigiano Reggiano delivers consistent, high-yield performance for professional kitchens. Made in Italy, its creamy texture and pronounced nutty flavor add reliable freshness and savory depth to sauces, pastas, and salads. Long shelf life and storage stability ensure efficiency and bulk value, while versatility enhances recipe consistency and portion control.
Plain Goat Cheese
Celebrity Goat Plain Goat Cheese delivers a reliably creamy texture and subtle nutty flavor with bright freshness, offering versatility for batch recipes and high-yield production. Consistent in portion and performance, it streamlines plating and saves prep time while providing dependable storage and shelf-life for busy kitchens. Made in Canada.
Virgin Beach Bellini
Crafted in Italy, the Cipriani Virgin Beach Bellini captures the essence of sunlit beaches with its blend of sparkling peach and fragrant white grape This nonalcoholic delight features a refreshing finish, perfect for menu innovation. Highlighting Cipriani's legacy, this beverage offers a taste of heritage while supporting your commitment to quality, aligning with brand narratives that prioritize excellence and
Queso Mahon
Crafted in Spain, Don Juan Queso Mahon boasts a rich heritage and unique flavor profile, offering a nutty and slightly tangy taste. Perfect for enhancing dishes, this cheese embodies tradition and quality, ensuring toptier dining experiences. Highlighting its versatility and appeal, Don Juan Queso Mahon is an essential ingredient for any food service professional looking to innovate while upholding classic tastes.
Tilsiter 7oz
Ammerlander Tilsiter, a chef's secret ingredient. Made in Germany, this 7oz chunk of Tilsiter cheese is a true flavor powerhouse. Its smooth, buttery texture and mild, creamy taste make it a versatile companion in the kitchen. Perfect for melting, grilling, or snacking, Ammerlander Tilsiter adds a touch of elegance to sandwiches, burgers, and cheeseboards. Elevate your culinary creations with this exceptional, artisanal cheese.
Tilsiter Cheese
Ammerlander Tilsiter Cheese, made in Germany, is a culinary staple with its mild, buttery essence and creamy texture. Ideal for melting, it enhances burgers and savory tarts, while its high butterfat content and tiny eyes make it a versatile choice for cheese boards. Perfectly paired with fruits or crackers, this premium cheese is a must-have for chefs and culinary decision-makers seeking quality and versatility.
Salted Butter 82%
Tonadita Salted Butter 82% is crafted in Argentina, offering a rich, creamy texture and balanced salty flavor. Ideal for the food service industry, this butter enhances dishes with its high-fat content, perfect for both cooking and baking. Emphasizing quality and authenticity, Tonadita Salted Butter supports your commitment to excellence, ensuring your creations stand out in taste and presentation.




