Red Argentinian Shrimp P&D Tail On Food Service

Wild-caught in the cold waters of Argentina, these red Argentinian shrimp bring a naturally sweet, clean flavor and firm, succulent texture to every plate. Peeled and deveined with the tail on, they deliver reliable yield and consistent sizing for busy kitchens. Traceable, sustainably sourced, and ready to cook, they hold their freshness for dependable results service after service.