Eiffel Tower

Brie

Eiffel Tower Brie brings a soft, buttery texture and gentle nutty flavor to every plate. Made in Canada, this fresh, velvety cheese delivers consistent quality and dependable yield for busy kitchens. Its smooth, creamy interior melts beautifully or serves at room temperature, giving chefs a versatile, reliable option for cheese boards, appetizers, and warm dishes alike.

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Escargots

Tender Eiffel Tower Escargots deliver a buttery, savory bite with a delicate texture that holds up beautifully in any dish. Made in Indonesia to ensure dependable quality and consistency, these snails offer reliable yield and long shelf life for busy professional kitchens. Serve them in garlic butter or classic recipes for rich, earthy flavor your guests will remember.

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Cheese Spread Brie

Eiffel Tower Brie brings a smooth, creamy texture and gentle nutty flavor to every plate. Made in Canada, this soft-ripened cheese spread delivers dependable consistency and reliable yield for busy kitchens. Its rich, buttery taste melts beautifully into sauces, spreads across boards, and pairs with fruit or bread—a versatile staple your foodservice menu can count on shift after shift.

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Vinegar Cornichons

Crisp, tangy cornichons packed in a bright vinegar brine that delivers reliable flavor and satisfying crunch every time. Made in India, they offer excellent shelf stability and consistent quality for high-volume kitchens. Their sharp, zesty bite pairs beautifully with charcuterie boards, sandwiches, and sauces, giving professional chefs dependable yield and steady taste across every service.

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Dijon Whole Grain Mustard

Bold and tangy, Eiffel Tower Dijon Whole Grain Mustard brings visible seeds and a smooth, punchy bite to every dish. Made in Canada, it delivers reliable flavor and consistency batch after batch, with the shelf stability professional kitchens depend on. Spread it on sandwiches, whisk it into vinaigrettes, or fold it into sauces for sharp, dependable results.

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Herb & Garlic Brie Spread

Silky and smooth, Eiffel Tower Herb & Garlic Brie Spread delivers creamy texture with a nutty, buttery flavor brightened by fragrant herbs and savory garlic. Made in Canada, it spreads effortlessly across baguettes, crackers, and warm bread, adding fresh, versatile appeal to any menu. A dependable choice for professional kitchens seeking consistent taste and easy, ready-to-serve quality.

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Plain Spread Brie

Eiffel Tower Plain Spread Brie brings smooth, spreadable texture and a mild, nutty flavor to every dish. Made in Canada, it delivers consistent quality and dependable results across menus—from cheese boards and sandwiches to baked appetizers and sauces. Fresh and versatile, it softens beautifully at room temperature, giving kitchens a reliable, buttery brie that performs the same every time.

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Brie

Eiffel Tower Brie brings a smooth, creamy texture and gentle nutty flavor to every plate. Made in Canada, this soft-ripened cheese delivers consistent quality and dependable yield for busy kitchens. Its buttery richness and clean finish pair beautifully with fruit, bread, or charcuterie, offering the versatility and freshness professional menus rely on, service after service.

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Camembert

Eiffel Tower Camembert brings a soft, creamy texture and gentle nutty flavor to every plate. Made in Canada, this fresh French-style cheese delivers consistent quality and reliable performance for professional kitchens. Its smooth, buttery interior and delicate rind make it a versatile choice for boards, baking, or pairing—offering dependable yield and rich taste your menu can count on.

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Wheel Brie

Eiffel Tower Wheel Brie brings a smooth, creamy texture and gentle nutty flavor to any menu. Made in Canada, this soft-ripened cheese melts beautifully and pairs easily with fruit, bread, or charcuterie. Its bloomy rind and buttery center offer freshness and versatility, making it a dependable choice for appetizers, boards, or warm, oven-baked dishes your guests will love.

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Borgonzola Blue

Eiffel Tower Borgonzola Blue brings a smooth, creamy texture and bold, tangy blue veining balanced by a subtle nutty finish. Made in Canada from quality milk, this versatile cheese melts beautifully into sauces, crumbles over salads, or shines on a cheese board. Its rich, fresh flavor and dependable consistency make it a reliable choice for any professional kitchen.

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Triple Creme Brie

Eiffel Tower Triple Creme Brie brings a rich, buttery texture and gentle nutty flavor to every plate. Made in Canada, this soft-ripened cheese melts into a smooth, spreadable finish that pairs beautifully with fruit, bread, or wine. Its consistent quality and fresh taste make it a versatile choice for menus, cheese boards, and appetizers alike.

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