Where to turn for imported gourmet foods

Ambassador Foods is not an ecommerce store. We don’t sell to the general public. But we do serve chefs, restaurant owners, distributors, caterers and retailers who are searching for the best imported specialty foods.

We’re very picky about the imported foods we offer. Every item has been carefully curated, vetted, scrutinized and taste-tested not just by our team, but by chefs and a network of 3rd party auditors.

So if you work in the food industry and you’re looking for inspiration or a hard-to-find item, take a look at our delicious selection of imported specialty foods in these categories:

Ruby Mist Cheddar with Port & Brandy

Snowdonia Ruby Mist Cheddar blends smooth, creamy Cheddar with rich port and warming brandy for a mellow, fruity finish. Made in the United Kingdom, its velvety texture and gentle nutty notes make it a standout on any cheeseboard or paired with fresh fruit and crackers. A versatile, flavorful choice that brings color and character to every table.

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Albereto Extra Virgin Olive Oil

Badia a Coltibuono Albereto Extra Virgin Olive Oil delivers bright grassy and asparagus aromatics, almond and herb layers, and a lively peppery finish—made in Italy. Consistent, shelf-stable and storagefriendly, it gives professional kitchens reliable flavor, high yield and efficient use for dressings, finishing and pan work.

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Di Parma Prosciutto

Tanara Di Parma Prosciutto, made in Italy, delivers silky, melt-inmouth slices with delicate marbling and savory-sweet flavor. Consistent tenderness and predictable yield make it ideal for busy kitchens,providing reliable quality and elegant presentation for charcuterie, sandwiches, and plated entrees.

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Grandamer

Ammerlander Grandamer from Germany delivers a creamy texture and pronounced nutty flavor with fresh milky notes. Consistent yield and reliable portioning make it ideal for busy kitchens—melts evenly for sauces, bakes, and plating. Versatile freshness and predictable performance boost efficiency in professional foodservice.

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Port Wine

Snowdonia Port Wine brings a smooth, creamy cheddar layered with rich port for a deep, fruity sweetness and nutty finish. Made in the United Kingdom, its bold color and velvety texture make it a standout on any cheeseboard. Fresh, flavorful, and endlessly versatile, it pairs beautifully with crackers, fruit, or a glass of red.

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Ricotta Salata

Zerto Ricotta Salata brings a firm, crumbly texture and clean, nutty flavor to every dish. Made in Italy from quality milk, this aged ricotta delivers consistent results across large-batch preparations. Its subtle saltiness grates beautifully over pasta, salads, and roasted vegetables, offering reliable yield and dependable freshness that professional kitchens can count on, service after service.

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Zero Bellini

Savor the taste of Italy with Cipriani Zero Bellini, a zero-alcohol take on the classic Venetian favorite. Ripe white peach meets sparkling notes for a smooth, refreshing pour. Its stable shelf life and consistent flavor make it a dependable choice for any bar or event, delivering the same authentic Bellini experience every time.

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Caramelized Onion Cheddar

Cracking Good Caramelized Onion Cheddar brings together sharp, nutty cheddar and sweet, slow-cooked onions for a rich, savory bite. Made in the United Kingdom, this creamy cheese melts beautifully and adds depth to burgers, sandwiches, boards, and bakes. Reliable and full of flavor, it's a versatile choice trusted by professional kitchens for consistent taste and quality every time.

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Blueberry Wensleydale

Cracking Good Blueberry Wensleydale brings together the fresh, crumbly texture of classic Yorkshire cheese and sweet-tart bursts of real blueberries. Made in the United Kingdom, it delivers a smooth, creamy bite with a gentle nutty finish. Serve it on a cheeseboard, fold it into salads, or pair with crackers for a versatile, fruit-studded treat your guests will remember.

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Cranberry Wensleydale

Cracking Good Cranberry Wensleydale brings together the crumbly, creamy texture of classic British Wensleydale and the bright sweetness of real cranberries. Made in the United Kingdom, this cheese offers a fresh, mild, subtly nutty flavor with fruity notes in every bite. Serve it on a cheeseboard, in sandwiches, or with crackers for a versatile, crowd-pleasing addition to any table.

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Apricot Wensleydale

Cracking Good Apricot Wensleydale blends the creamy, crumbly texture of classic British Wensleydale with sweet bursts of real apricot. Made in the United Kingdom, it delivers a nutty, mellow flavor with a fruity finish that works beautifully on cheese boards, in salads, or alongside crackers and wine. Fresh, versatile, and satisfying—a delicious way to brighten any spread.

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Red Pepper Feta Spread

Mt Vikos Red Pepper Feta Spread, made in Greece, delivers consistent, creamy texture and bright, tangy feta with roasted red pepper sweetness. Reliable yield and storage stability make it ideal for busy kitchens—versatile for sandwiches, dips, and sauces. Nutty, salty depth and freshness you can trust, with dependable portioning for efficient service and menu consistency.

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