Hailing from Italy's culinary heartland, the Tanara 18-month aged boneless Prosciutto is a masterpiece of flavor and tradition. This meticulously aged delicacy boasts a harmonious balance of sweet and savory notes, making it an essential for chefs and restaurateurs. Ideal for charcuterie boards or enhancing gourmet dishes, its authenticity and quality resonate with culinary connoisseurs.

Il Villaggio Ricotta Salata, a firm Italian delicacy, offers a mild, salty whisper to dishes. Ideal for grating over pastas or salads, this cheese's subtle charm enhances without overpowering, inviting a narrative of Italian tradition with each use. Crafted for culinary artisans, it's the touch of authenticity that defines sophisticated menus.

Elevate your culinary creations with Agriform Parmigiano Reggiano Reserve 1/4 Wheel. Made in Italy, this exceptional cheese boasts a robust, nutty flavor with savory undertones. Aged to perfection, it offers a crumbly yet creamy texture that melts in your mouth. Perfect for grating over pasta, salads, and soups, or simply enjoyed on its own. Experience the true taste of Parmigiano Reggiano with Agriform.

Elevate your culinary creations with Agriform 12 Month Grana Padano Wheel. Crafted in Italy, this fine-grained, semi-fat cheese offers a harmonious blend of nutty and savory notes, accented by caramel undertones. Ideal for grating over pasta and risotto or enhancing cheese boards. Its persistent taste and fragrant aroma make it a must-have for discerning chefs and restaurateurs.

Unlock the essence of Italian culinary tradition with Agriform Grana Padano Wheel. Crafted in Italy, this hard, semi-fat cheese is aged to perfection, offering a complex nutty flavor with a subtle hint of fruitiness. Ideal for grating over pasta, risotto, and salads, or enjoyed with a glass of wine. Its fine-grained, straw-yellow texture and fragrant aroma make it a must-have for chefs and culinary aficionados. Enhance your menu with this versatile and delicious cheese.

Agriform's Grana Padano, aged 10 months, graces tables with its refined texture and nuanced flavor. Each quarter wheel whispers tales of Italian heritage, enhancing dishes with its mature, nutty essence. Perfect for grating or shaving, it's a staple for those who craft with passion, bringing a touch of Italy's artisanal legacy to every meal.

Chevre-Lait Smoked Goat Cheese, produced in the Netherlands, is a versatile, processed cheese designed for the bustling food service industry. Its consistent quality and smooth texture make it a reliable choice for restaurant kitchens. Its mild, smoky flavor complements a variety of dishes, offering culinary efficiency without compromising taste. A practical, yet flavorful option for busy chefs and caterers aiming for quality and convenience.